Vegan 7 Layer Cookies Bars (

These decadent vegan 7 layer cookies bars characteristic a buttery cookie crust, pecans, coconut and chocolate chips and are the proper candy deal with for any event.

A number of vegan magic cookies bars scattered around a piece of parchment paper. The bars have chocolate chips, pecans and coconut in them.

What are 7 layer bars?

Quaint 7 layer cookie bars, or magic cookie bars, are a baked dessert bar consisting of seven layers: graham cracker crumbs, sweetened condensed milk, chocolate chips, butterscotch chips, coconut flakes, pecans, and chocolate chips.

This model is made vegan through the use of coconut condensed milk and dairy-free chocolate chips.

I didn’t use butterscotch chips, so technically they’re solely 6 layers, however you might all the time add one other layer like cranberries, pistachios or the standard butterscotch chips.

A stack of 4 seven layer cookies bars with a layer of graham cracker crust and a gooey layer of coconut, chocolate chips and pecans.

Magic bars are tremendous simple to make and a traditional for a motive, they’re unbelievable decadent and scrumptious!

They’re excellent for any event from Christmas to birthday events and are all the time a giant hit, they will even be made nut-free and gluten-free.

I hope you take pleasure in this enjoyable and easy-to-make dessert. Regardless of the precise layers you select, 7 layer magic bars are all the time a crowd-pleaser positive to impress!

Recipe Highlights

  • Chewy, gooey and addictive!
  • Straightforward to make.
  • Candy and salty.
  • No mixer wanted.
  • Huge batch excellent for events or gatherings.
  • Might be made gluten-free.
  • Splendidly decadent!
  • Scrumptious combo of pecan and coconut.
  • Straightforward to customise.
  • Simply 6 substances.

Components & Substitutions

All the ingredients needed for making seven layer cookies bars. Each ingredient is in a bowl and labelled with text overlay.

Please scroll down to seek out the total recipe card with ingredient quantities. This part covers particular substances and attainable substitutions.

  • Graham Crackers or Animal Cracker Crumbs: Use vegan graham crackers or graham cracker crumbs, or search for animal crackers as most of them are vegan. In case you can’t discover crumbs, add 305 g of the crackers or cookies to a blender or meals processor and mix right into a tremendous crumb consistency. You may also use different cookies like shortbread cookies, Oreo cookie crumbs, gingersnaps or Biscoff cookies.
  • Vegan Butter: Any model of vegan butter is appropriate. I like Earth Steadiness or Soften Natural butter sticks. Another manufacturers are Miyoko’s or Nation Crock. You’ll be able to substitute melted coconut oil should you want.
  • Pecans: I prefer to buy pecan items so I don’t have to cut them however when you’ve got entire pecans, chop them up a bit earlier than use. Walnuts, peanuts, cashews or almonds work too!
  • Coconut: I might suggest unsweetened medium shredded (desiccated) coconut however coconut flakes additionally work.
  • Chocolate Chips: You should use any dairy-free chocolate chips, darkish chocolate chips or chocolate chunks. I’ve made with these chocolate chunks and chocolate chips and the chocolate chunks had been actually yummy!
  • Condensed Milk: Search for coconut or oat sweetened condensed milk. Coconut condensed milk is pretty simple to seek out in well-stocked grocery shops or pure meals shops. These two merchandise are additionally available on-line. Some good manufacturers are Nature’s Attraction and Let’s Do Natural. Ensure that it’s condensed milk and never evaporated milk because the packaging appears to be like comparable! You may also use home made sweetened condensed coconut or oat milk.
An angled view of a stack of 4 gooey 7 layer cookies bars with coconut, pecans and chocolate chips.

The best way to Make

Step 1: Put together the pan.

Spray a 9×13-inch pan with cooking spray after which line with parchment paper. The spray helps maintain the parchment paper in place. Preheat the oven to 350 F as nicely.

Step 2: Put together the crust layer.

Add the graham cracker or different cookie crumbs to a mixing bowl together with the melted butter and blend nicely. It must be a little bit crumbly however nonetheless moist sufficient to press between your fingers.

Graham cracker crumbs in a mixing bowl with a small wooden soon resting in it.

Firmly press the crumb combination into the ready pan till you’ve gotten a flat, even layer. You should use a wood spoon, backside of a measuring cup or your fingers to press the crust layer.

A layer of graham cracker crust pressed into a large 9x13-inch pan lined with parchment paper.

Step 3: Layer the bars.

Evenly sprinkle the pecans, coconut and chocolate chips over the crust layer.

Pour the coconut condensed milk over the bars, ensuring it’s evenly distributed to every nook and throughout.

I prefer to sprinkle a little bit flaky sea salt over prime as nicely – extremely beneficial!

Step 4: Bake and funky the bars.

Bake the bars for 30-35 minutes till the perimeters are golden brown and bubbly.

Enable the bars to chill fully at room temperature or sufficient that you would be able to switch them to the fridge. Chill within the fridge for two hours or in a single day.

Fast Tip: Don’t skip cooling the bars or they’ll be a crumbly, gooey mess if you attempt to slice them.

Overhead view of a pan of 7 layer cookies bars cut into 24 squares. A few pieces are pulled to the side and one has a bite out of it.

Professional Suggestions

  1. Let bars cool, then chill fully. It will assist them maintain collectively completely if you slice them. I’d suggest cooling at room temperature till you possibly can switch them to the fridge to sit back, this can make them tremendous simple to slice and good and compact.
  2. Line the pan. Ensure you line the pan with parchment paper so it hangs over the edges of the pan. It will make it simple to take away the bars after baking. In case you don’t have any, it’s not completely vital however do use a light-weight coating of coating of cooking spray. Don’t use wax paper for baking!
  3. Use a digital scale. The one ingredient you actually need to measure precisely is the graham cracker crumbs. When you have a digital scale, use that to make sure accuracy. You’ll be able to wing the chocolate chips, pecans and coconut!
A batch of seven layer magic cookie bars made with pecans, coconut and chocolate chips cut into squares with one bar pulled aside with a bite out of it.

Potential Variations

There are many enjoyable methods to customise 7 layer bars! Pecan, chocolate and coconut is a traditional mixture however you possibly can combine and match any of those substances, although the chocolate is a should.

  • Use slivered almonds, chopped roasted cashews, walnuts or pistachios as an alternative of pecans.
  • Add a sprinkle of dried cranberries.
  • For peanut butter magic bars, use roasted peanuts as an alternative of pecans and drizzle with a layer of peanut butter earlier than the condensed milk.
  • For nut-free magic bars, substitute sunflower seeds for the pecans.
  • For coconut-free bars, you possibly can strive one thing like chopped pretzels or mini vegan marshmallows.
  • Use a mix of darkish and white chocolate chips or all white chocolate chips.
  • Add a drizzle of caramel or skinny layer of date caramel.
  • Use chocolate animal cracker crumbs or Oreo cookie crumbs for the crust.
  • Add a layer of chopped pretzels.
  • Sprinkle some other sweet you take pleasure in over the bars. Toffee, M&M-style candies, something goes!
Close up of a seven layer magic bar with a bite out of it so you can see how gooey and decadent it is. There are chocolate chips, pecans and coconut on top of a graham cracker crust.


Are 7 layer bars vegan?

Conventional seven layer bars should not vegan. This model is vegan as written so long as you employ vegan graham cracker crumbs or animal cracker crumbs, coconut or oat sweetened condensed milk and dairy-free chocolate chips.

How lengthy do 7 layer bars final?

7 layer bars hold nicely. They are often saved at room temperature in a sealed container for as much as 5 days however it’s prompt to maintain them chilled.

Retailer them within the fridge for as much as 1 week or within the freezer for 3-4 months. They’re very yummy straight from the fridge or freezer!

Can I exploit a 9×9-inch pan?

This recipe was examined with success in a 9×13-inch pan and a 7.5×11.75-inch pan. You don’t want to alter the baking time for these pans.

I did strive them in a 9×9-inch pan as nicely, with a baking them for 35 minutes however they fell aside considerably once I sliced them. I rushed the chilling on that batch although so I believe you might use a 9×9-inch pan should you improve the baking time to 40 minutes and be sure you allow them to cool then chill within the fridge for a minimum of 2 hours. Simply word they’ll be further gooey and should collapse a bit!

Can I make my very own graham cracker crumbs?

Sure! You’ll be able to simply make your personal cookie crumbs by inserting graham crackers or animal crackers in a meals processor or blender and processing right into a tremendous crumb consistency.

You’ll want 305 g value of cookies to make 2 cups of crumbs. I’m undecided precisely what number of cookies that’s so should you don’t have a scale, you may need to course of a handful of cookies, see how a lot you’ve gotten an add a couple of extra if wanted till you’ve gotten 2 cups of crumbs.

Are 7 layer bars gluten-free?

This magic bar recipe will not be gluten-free as written however you possibly can simply make them gluten-free through the use of gluten-free graham cracker crumbs.

Overhead view of a batch of 7 layer cookies bars scattered on a counter. The bars are topped with chocolate chips, coconut and pecans.

The best way to Retailer

  • Allow them to cool fully earlier than storing.
  • They are often saved straight within the pan or transferred to a container.
  • In case you’re storing within the pan, wrap nicely and retailer within the fridge for as much as 1 week or freeze as much as 3 months.
  • I might counsel eradicating from the pan, slicing and storing. Retailer layered in an hermetic container with a bit of parchment between layers to stop sticking. They are going to hold 1 week within the fridge or 3-4 months within the freezer.

Did you do that recipe?
I’d love to listen to about it! Click here to leave a review and be sure you tag me @runningonrealfood should you publish it on social media.


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Overhead view of a batch of 7 layer cookies bars scattered on a counter. The bars are topped with chocolate chips, coconut and pecans.

7 Layer Cookies Bars

  • Writer:
    Deryn Macey

  • Prep Time:
    10 minutes

  • Chill Time:
    3 hours

  • Prepare dinner Time:
    35 minutes

  • Complete Time:
    3 hours 45 minutes

  • Yield:
    24 1x

  • Class:

  • Delicacies:

  • Weight-reduction plan:


Ooey, gooey, decadent and addictive 7 layer cookies bars, also referred to as magic bars, with a cookie crust, pecans, coconut and chocolate chips. These are all the time a giant hit!


  1. Put together for Baking: Preheat oven to 350F and line a 9×13-inch pan with parchment paper, leaving overhang on the lengthy edges for straightforward removing. You may also make these bars in a 7½ x 11¾ glass baking dish. This doesn’t influence the baking time.

  2. Combine Crust Layer: To a medium bowl, add graham crumbs and melted butter (soften butter in a small sauce pan or briefly within the microwave). Stir collectively till mixed. You’ll be able to put together your personal cookie crumbs by mixing graham crackers or animal crackers in a food processor or blender till you’ve gotten a tremendous crumb consistency.

  3. Kind Crust: Switch the crumb combination to the ready baking dish, spreading out in a fair layer.  Utilizing the again of a flat measuring cup, evenly and firmly press crumb down. You may also use your fingers or a wood spoon to press the crust layer.

  4. Layer Remaining Components: Sprinkle pecans, coconut and chocolate chips over prime, every in a fair layer overlaying the complete pan. Pour the sweetened condensed milk over prime, ensuring it reaches all the perimeters and covers in a fair layer. Sprinkle a little bit flaky sea salt over prime.
  5. Bake Bars: Bake on the center rack of the oven for 30-35 minutes, till golden and effervescent.

  6. Cool Bars: Let cool fully within the baking dish or least least till cool sufficient to switch to the fridge. Refrigerate for two hours or in a single day, earlier than slicing. Chilling the bars earlier than slicing will guarantee they maintain collectively completely.

  7. Slice Bars: Use the perimeters of the parchment paper to carry the bars out of the baking dish. Slice into 24 squares and serve.


Retailer in a sealed container at room temperature for one week or fridge for as much as 10 days. Magic bars freeze nicely! Retailer in a sealed container for 3-4 months.

The quantity of coconut, chocolate chips and pecans doesn’t must be precise. I discovered 1.5 cups of chocolate chips to be quite a bit so be at liberty to make use of a bit much less if you’d like. I’d counsel a minimum of 1 cup.


  • Serving Measurement: 1 bar
  • Energy: 265
  • Sugar: 23 g
  • Sodium: 145 mg
  • Fats: 14 g
  • Carbohydrates: 32 g
  • Fiber: 3 g
  • Protein: 4 g

Key phrases: 7 layer magic bars, 7 layer cookie bars

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