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The carbon footprint of turkey and meat pies

Contributing Author by Contributing Author
December 23, 2022
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The carbon footprint of turkey and meat pies
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With the vacation season quick approaching, have you learnt the carbon footprint of a standard meal resembling roast turkey and meat pies? Thomas Elliot, a postdoctoral researcher at École de technologie supérieure (ÉTS), and his colleagues at ÉTS and McGill College estimated the carbon footprint of a typical meal with Life Cycle Evaluation (LCA), a device that’s used not solely to evaluate the whole environmental footprint of the meals we eat, but in addition to speak the findings. Their outcomes converse for themselves!

As much as 70% of a Individual’s Day by day Carbon Finances 

In the course of the vacation season, we eat richer meals which have a larger impression on the surroundings. By evaluating the environmental impression of typical vacation meals with different meals with a smaller ecological footprint, the analysis crew concluded {that a} meal consisting of a roast ham, pork pie and a slice of fruit cake, for instance, consumes as much as 70% of an individual’s each day carbon finances, in accordance with the targets set by the Paris Settlement. 

In consequence, the massive carbon footprint of this meal leaves little room for different actions resembling heating, transportation and Christmas presents. Alternatively, an individual who ate a serving of vegetable pie, Vegan Wellington and vegan cake would solely use round 14% of their each day carbon finances, together with a reasonably small parcel of land.

That is sobering in a context the place we’re inspired to restrict our private carbon footprint to 2.9 tonnes of CO2 equal per yr to achieve the 1.5 °C goal set by the Paris Settlement, or about 8 kg per day for all items and providers, together with meals. 

The Knowledge Used on this Evaluation 

The crew first evaluated a mean Canadian weight loss program, which emits 15 kg of CO2 equal and requires 16 m2 of agricultural land per day. Folks following a vegan or plant-based weight loss program emit 5 kg of CO2 equal for about 5 m2 of land per day. These charges are equal to 4 kg of CO2 eq. and 5 m2 per kg of meals for omnivores, and a pair of kg of CO2 eq. and a pair of m2 per kg of meals for vegans.
The crew then examined the varieties of festive meals individuals eat throughout the holidays, resembling roast ham, turkey, pork pie, and fruit cake. Of their evaluation, they included a vegan roast Wellington, a vegetable pie, and a vegan Christmas cake. 

Ham roast and pork pie have a a lot increased impression than all of the meals consumed in in the future on common by an individual in Canada on a typical omnivorous weight loss program, confirming that the meals consumed throughout the holidays will increase our ecological footprint.

Carbon footprint and land use rise proportionatelyꟷmore land used typically means extra greenhouse fuel emissions (GHG). As an illustration, the roast ham emitted thrice extra carbon than the vegan Wellington and used greater than 4.5 occasions of the land space. In reality, the roast ham had the very best carbon and land use footprint of the meals modelled by the crew, exhibiting the carbon and land depth of pork meat. Pork pie adopted by roast turkey got here subsequent, trailed by the meals that don’t comprise meat. The vegan Christmas cake, for instance, produced much less carbon and used much less land than the vegetarian fruit cake that contained eggs and butter.

Digging deeper, the crew discovered that as pork meat made up 54% of the pork pie by weight, it contributed 81% of its greenhouse fuel emissions.
Compared, for the vegan vegetable-based pie—at one third the environmental impression of the pork pie—it’s the crust that generates greater than three quarters of the impression, whereas the potato, mushroom, and tofu filling is negligible for the surroundings.

About Life Cycle Evaluation (LCA)

LCA makes it doable to estimate the potential impression of life-style decisions on international warming, biodiversity loss and water air pollution. Its goal is to create a list of environmental impacts linked to the stream of sources in a provide chain. For instance, it may possibly seize the extraction of mineral fertilizers and pesticides, power and water utilized in a farming operation; supplies utilized in packaging; fossil fuels used to move farmed merchandise to shoppers, together with the power to refrigerate and cook dinner the meals and, lastly, the power to move waste to landfill or recycling facilities.

About ÉTS

École de technologie supérieure is one in all ten constituents of the Université du Québec community. It trains engineers and researchers who’re acknowledged for his or her sensible and progressive strategy, the event of recent applied sciences and their talent at transferring their information to firms. Virtually one-quarter of all engineers in Québec graduated from ÉTS, which boasts 11,000 college students, together with 2,650 on the graduate and post-graduate stage. ÉTS makes a speciality of utilized coaching and analysis in engineering, and maintains a novel partnership with the enterprise sector and with business. For extra data, please go to etsmtl.ca.

Disclaimer: AAAS and EurekAlert! will not be chargeable for the accuracy of stories releases posted to EurekAlert! by contributing establishments or for using any data by means of the EurekAlert system.



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