• Privacy And Policy
  • Terms And Condition
  • About Us
  • Contact Us
  • Newsletter
Saturday, September 30, 2023
PLANT BASED WEIGHT
  • Home
  • Healthy Food
  • Plant Based Meat
  • Plant Based Protein
  • Plant Foods
  • Potato Dishes
  • Recipes
  • Vegan Food
No Result
View All Result
PLANT BASED WEIGHT
No Result
View All Result
Home Healthy Food

Smoked Salmon Crostini | Ambitious Kitchen

Contributing Author by Contributing Author
January 24, 2023
in Healthy Food
0
Smoked Salmon Crostini | Ambitious Kitchen
0
SHARES
0
VIEWS
Share on FacebookShare on Twitter


We shared this simple, scrumptious appetizer on Instagram as a part of the #AKSnackSeries a few weeks in the past and it was simply too good to not placed on the weblog.

Meet my smoked salmon crostini made with 5 core substances and a sprinkle of contemporary chives + Every little thing However the Bagel seasoning. They make the proper savory appetizer or snack that comes collectively in simply 20 minutes. Should you love a great bagel and lox these cute crostini will likely be your new fav.

Bonus factors should you’re trying to make a fuller meal, merely add the substances to a thick piece of sourdough toast! In any other case, throw these collectively in your subsequent brunch or gathering with family and friends and watch them disappear.

smoked salmon crostini on parchment paper

Components for this smoked salmon crostini

One of the best half about this smoked salmon crostini? It’s fast to make with tremendous easy substances so you may concentrate on hanging out along with your folks as a substitute of assembling a difficult appetizer. Right here’s what you’ll must make it:

  • French baguette: the bottom of the crostini, after all! You’ll slice up your baguette into 1/2 inch slices to create the bottom in your toppings.
  • Olive oil: don’t neglect to brush your baguette slices with a bit of olive oil so that they bake up good and golden.
  • Cream cheese: I like utilizing whipped chive cream cheese for this recipe as a result of it’s the proper mild texture and taste. See under for extra choices!
  • Salmon: I sometimes use Nova lox salmon, however you should utilize your favourite model of smoked salmon.
  • Purple onion: for a bit of crunch and zippy taste.
  • To garnish: high your crostini off with Everything But the Bagel seasoning and a few chopped chives or scallions for the final word chunk.

easy smoked salmon crostini on parchment paper

Customise your crostini

This smoked salmon crostini is straightforward to customise to your style preferences and to make use of what you’ve gotten available:

  • Select your cream cheese. Should you can’t discover chive cream cheese, merely combine a couple of tablespoons of chopped chives into softened cream cheese. You could possibly additionally make this with veggie cream cheese, or for a spicy kick, strive a jalapeño cream cheese!
  • Go dairy free. Be at liberty to make use of your favourite dairy free cream cheese like Mykonos.
  • Make it gluten free. Simple swap a daily baguette for a gluten free loaf and even gluten free crackers.

healthy smoked salmon crostini on parchment paper

Smoked salmon crostini in 3 easy steps

  1. Bake your bread. Begin by brushing the baguette sliced with a bit of olive oil, then bake at 350 levels F till they’re flippantly golden on the sides.
  2. Assemble the crostini. Make certain the baguette slices are cooled, then high so as with cream cheese, smoked salmon, onion slices, a bit of Every little thing However the Bagel seasoning, and a sprinkle of chives.
  3. Plate & serve. Add the crostini to a cute plate or platter and serve!

smoked salmon crostini on a platter

Flip your crostini right into a meal

Searching for a heartier snack or perhaps a scrumptious breakfast or lunch? Be at liberty so as to add the toppings to a thick slice of toast or a toasted bagel similar to you’ll with a daily bagel and lox!

smoked salmon crostini on a platter

Storing suggestions

These smoked salmon crostini are greatest when loved day of, so should you’re solely feeding a handful of individuals I’d suggest solely assembling ones that will likely be eaten.

smoked salmon crostini on a plate

Extra appetizers you’ll love

Get all of my appetizer recipes here!

I hope you’re keen on these simple smoked salmon crostini! Should you make them make sure you depart a remark and a score so I understand how you preferred them. Take pleasure in, xo!

easy smoked salmon crostini on a platter

Scrumptious smoked salmon crostini made with easy substances for the proper simple appetizer or snack. Take your favourite bagel and lox and switch it right into a enjoyable, flavorful appetizer to share with family and friends! Nice for brunch and prepared in simply 20 minutes.

Components

  • 1
    French baguette, lower into 1/2 inch slices
  • 1
    tablespoon
    additional virgin olive oil
  • 8
    ounces
    whipped chive cream cheese
  • 4
    ounces
    Nova lox salmon
  • 1/4
    pink onion, very thinly sliced
  • 1
    tablespoon
    Every little thing However the Bagel seasoning
  • 1
    tablespoon
    finely chopped chives or scallions

Directions

  1. Preheat the oven to 350ºF. Organize baguette slices on a baking sheet and brush with olive oil. Bake for 8-10 minutes, or till flippantly golden brown on the sides, then let cool barely.

  2. Unfold a few tablespoon of cream cheese on every crostini, then high with smoked salmon, a few onion slices, a shake of Every little thing However the Bagel seasoning, and a pinch of chives or scallions.

  3. Serve instantly in your favourite plate, slicing board, or platter and luxuriate in! Makes 15.

Recipe Notes

Should you can’t discover chive cream cheese, be at liberty to cut a couple of tablespoons of chives and blend into softened cream cheese. You can too sub chopped scallions as a substitute!

Vitamin

Servings: 15 servings

Serving measurement: 1 crostini

Energy: 111kcal

Fats: 6.5g

Saturated fats: 3.4g

Carbohydrates: 9.4g

Fiber: 0.5g

Sugar: 0.8g

Protein: 3.7g

Recipe by: Monique Volz // Formidable Kitchen | Pictures by Eat Love Eats





Source link

Tags: AmbitiousCrostiniKitchensalmonSmoked
Previous Post

Falafel Fried Chicken with Potato Latke Waffles

Next Post

Caramelized Onion Dal – Vegan Richa

Next Post
Caramelized Onion Dal – Vegan Richa

Caramelized Onion Dal - Vegan Richa

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

POPULAR NEWS

5 tips for plant-based holidays: Our expert chefs share tricks of the trade

5 tips for plant-based holidays: Our expert chefs share tricks of the trade

October 31, 2022
Plant-Based Protein: 6 Types and Top Benefits of Plant Protein

Plant-Based Protein: 6 Types and Top Benefits of Plant Protein

November 14, 2022
5 dense protein options for vegans; nutritionist suggests | Health

5 dense protein options for vegans; nutritionist suggests | Health

November 10, 2022
The 9 Best Diets for Weight Loss – SI Showcase

The 9 Best Diets for Weight Loss – SI Showcase

January 27, 2023
8 Healthy Dishes Dietitians Are Bringing to Holiday Parties

8 Healthy Dishes Dietitians Are Bringing to Holiday Parties

November 5, 2022

EDITOR'S PICK

Is it the egg alternatives’ time to shine?

Is it the egg alternatives’ time to shine?

January 27, 2023
Vegan Meat Brand Displays Its Own Troll Comments On 2,200 Tube … – Plant Based News

The conundrum of plant-based alternatives – Foodprocessing

May 30, 2023
Vegan Meat Brand Displays Its Own Troll Comments On 2,200 Tube … – Plant Based News

Fairfax’s New Ubuntu Celebrates West African and Plant-Based … – Eater LA

July 27, 2023
Vegan Meat Brand Displays Its Own Troll Comments On 2,200 Tube … – Plant Based News

25 Fancy Chicken Recipes The Family Will Love – Southern Living

April 10, 2023

Recent Blog

Vegan Meat Brand Displays Its Own Troll Comments On 2,200 Tube … – Plant Based News

Australia's Puffed Take On Potato Scallops Is A Must-Try – Tasting Table

September 30, 2023
Vegan Meat Brand Displays Its Own Troll Comments On 2,200 Tube … – Plant Based News

A food guide to Berlin, from fine dining to kebabs – National Geographic

September 30, 2023

Categories

  • Healthy Food
  • Plant Based Meat
  • Plant Based Protein
  • Plant Foods
  • Potato Dishes
  • Recipes
  • Vegan Food

Follow Us

Recommended

  • Australia's Puffed Take On Potato Scallops Is A Must-Try – Tasting Table
  • A food guide to Berlin, from fine dining to kebabs – National Geographic
  • Inside the Tasty Mission to Get You to Eat Lab-Made Meat – The Daily Beast
  • 10 Best High-Protein Pastas To Help You Increase Your Protein Intake – Health.com
  • Top vegetarian-friendly Michelin Star restaurants in Thailand – Travel And Tour World
  • Privacy And Policy
  • Terms And Condition
  • About Us
  • Contact Us
  • Newsletter

© 2022 Plant Based Weight

No Result
View All Result
  • Home
  • Healthy Food
  • Plant Based Meat
  • Plant Based Protein
  • Plant Foods
  • Potato Dishes
  • Recipes
  • Vegan Food

© 2022 Plant Based Weight