Chocolate-Dipped Peanut Butter Cookies | Ambitious Kitchen

It’s time for one more classic AK recipe makeover and belief me once I say, this one is totally unbelievable.

It began again in 2014 (sure, virtually 10 years in the past!) when my buddy Joanna from Cup of Jo had me contribute to her vacation chocolate sequence. I knew precisely what I used to be going to bake up. I imply what could possibly be higher than extremely comfortable and chewy peanut butter cookies dunked in chocolate and topped with salty pretzels and candy toffee items? Nothing, that’s what.

One thing it is best to in all probability find out about these chocolate-dipped peanut butter cookies: They’re downright addicting. Actually, they’re in contrast to another peanut butter cookie you’ve ever tasted. If the directions are adopted accurately, you’ll find yourself with comfortable and chewy peanut butter cookies. And so they’ll proceed to remain comfortable for days (like they’ll even final that lengthy anyway)!

Come on, I do know I’ve some peanut butter lovers on the market. I made this one only for you!

FREE Final Information to Cookie Baking

Enroll under and get a FREE printable e-book with my greatest ideas & tips for baking good cookies each time!

Elements in these chocolate-dipped peanut butter cookies

These wonderful cookies use common outdated all goal flour and butter, plus a couple of secret components that assist the peanut butter cookies bake up superbly. Right here’s what you’ll have to make them:

Flour: as I discussed, all purpose flour provides these cookies the right texture.
Butter: you’ll want a stick of butter for moisture.
Peanut butter: we’re including all pure creamy peanut butter for that true, addicting peanut butter taste. I like Wild Friends peanut butter, and you should utilize the code ‘AMBITIOUS15’ for 15% off!
Sweetener: these cookies get their wealthy sweetness and chewy texture from dark brown sugar and a tiny little bit of honey. Learn to make your personal brown sugar here!
Egg: you’ll want 1 egg on this recipe to assist the cookies bake up correctly.
Bitter cream: I do know it sounds odd, however the addition of bitter cream or plain greek yogurt makes the cookies additional comfortable on the within.
Baking staples: don’t overlook the baking soda, salt, and vanilla extract. Make your personal vanilla extract utilizing this tutorial.
For dipping & topping: dip these infants in just a little melted chocolate (combine chocolate chips with coconut oil) then adorn them with a sprinkle of salty pretzels and candy toffee pieces.

Can I make them vegan or dairy free?

I haven’t examined these cookies utilizing a flax egg as an alternative of an everyday egg however I believe it ought to work out simply positive! Learn to make a flax egg here.

You’ll be able to simply make them dairy free through the use of vegan butter and vegan chocolate chips (use these, too, for those who’re attempting to make them vegan).

A be aware on gluten free substitutions

Sadly, I can not advocate a gluten free substitute for the all goal flour in these chocolate-dipped peanut butter cookies. For those who’re on the lookout for a gluten free different strive one among these recipes and be happy to dip them in melted chocolate + add the toppings:

Don’t overlook these cookie baking ideas

I’ve tons of ideas and tips for baking cookies each time in my cookie baking e-book! Listed below are the fundamentals to recollect when baking these chocolate-dipped peanut butter cookies:

Don’t use substitutes. Please you should definitely observe the recipe as written until substitutes are famous within the notes part of the recipe. Altering the flour will enormously have an effect on the style and texture of those cookies.
Ensure your components are room temp. You’ll wish to make certain that your butter and egg are each at room temp in order that they don’t coagulate whenever you’re making the dough.
Use recent baking soda. Ensure your baking soda is recent to make sure that these cookies bake up correctly.
Measure your flour accurately. Are you aware one of the best ways to measure flour with out a scale? Get my ideas & tips in this video!

Select your toppings

The perfect half about these cookies is which you can have enjoyable with totally different dips and toppings! Listed below are some extra concepts:

Sprinkle new toppings: swap the pretzels and toffee for mini peanut butter chips and crushed peanuts.
Frost the cookies: as an alternative of melted chocolate, strive including the stunning peanut butter frosting from this recipe on high of the cookies. Get pleasure from as is or sprinkle your fav toppings!
Add a caramel drizzle: drizzle the cookies with my well-known 5-Minute Vegan Salted Peanut Butter Caramel as an alternative of dipping them in chocolate.
Attempt white chocolate: combine it up by dipping the cookies in melted white chocolate as an alternative of standard chocolate.
Go conventional chocolate chip: make conventional peanut butter chocolate chip cookies by mixing 1 cup of standard or mini chocolate chips into the batter earlier than baking. Choice to double up on the indulgence by dipping them in additional chocolate and including the toppings!

Storing & freezing ideas

To retailer: place these chocolate-dipped peanut butter cookies in an airtight glass container or reusable silicone bag and hold them at room temp for as much as 5 days.
To freeze: you may truly freeze the peanut butter cookie dough or the totally baked and dipped cookies! Head to this post for all of my ideas and tips for each strategies.

Extra cookie recipes you’ll love

Get all of my cookie recipes here!

I hope you’re keen on these chocolate-dipped peanut butter cookies! For those who make them you should definitely depart a remark and a ranking so I understand how you appreciated them. Get pleasure from, xo!

Chocolate-Dipped Peanut Butter Cookies with Toffee & Crushed Pretzels

Unbelievable comfortable and chewy chocolate-dipped peanut butter cookies topped with candy toffee and salty pretzel items. These straightforward chocolate-dipped peanut butter cookies have pretty crackly tops and are full of creamy peanut butter taste. They’re freezer-friendly and the right deal with!

Elements

1 ¼
cups
all-purpose flour
1
teaspoon
baking soda
¼
teaspoon
salt
1/2
cup
unsalted butter, softened
1/2
cup
all pure creamy peanut butter
1
cup
packed darkish brown sugar (gentle can even work simply positive)
1
egg
1
teaspoon
vanilla extract
1/2
tablespoon
honey
1/2
tablespoon
bitter cream or plain greek yogurt
For the topping:
1
cup
chocolate chips
1
teaspoon
coconut oil
1/2
cup
crushed pretzel
1/2
cup
toffee items

Directions

Preheat oven to 350 levels F. In a medium bowl, whisk collectively flour, baking soda and salt.
Within the bowl of an electrical mixer, add in peanut butter, softened butter and brown sugar; combine on medium low till effectively mixed.
Swap mixer to low velocity; add in egg, vanilla extract, honey and bitter cream and beat 1 minute or till effectively mixed, clean and creamy. Slowly add in dry components, growing velocity to medium low; combine till simply mixed.
Seize a tablespoonful of dough and roll right into a ball along with your palms. It’s also possible to use a small cookie scoop you probably have this out there. Place dough on cookie sheet lined with parchment paper, leaving 2 inches aside between every dough ball. Bake for 10-12 minutes or till edges are golden brown.
Permit cookies to chill on cookie sheet for 5-10 minutes earlier than eradicating and transferring to a wire rack. This permits them to arrange a bit and harden barely across the edges. Repeat with remaining dough.
In a small bowl, combine crushed pretzels and toffee items. As soon as cookies are utterly cooled, you may put together the chocolate.
First line two baking sheets with wax paper. Subsequent, add chocolate chips and coconut oil to small pot and place over low warmth. Watch rigorously and stir usually till chocolate is totally melted.
Dip every peanut butter cookie in chocolate then sprinkle with toffee-preztel combination; place on wax paper and repeat with remaining cookies. The chocolate ought to arrange inside half-hour, however if you wish to velocity up the method, simply place the baking sheet within the fridge for about 5 minutes
Cookies will hold for 3-5 days if saved in an hermetic container.